Green Root Drinks was started in 2004 in Koduvally, Kozhikode district of Kerala. Nannari sarbath (sarsaparilla syrup), which is made from organic nannari roots, is mostly manufactured here. It also produce cardamom sarbath, ginger sarbath, rose sarbath, and nutmeg sarbath and also passion fruit squash and nellikka kanthari squash without losing the color, aroma and taste of the natural ingredients make us stand out from the rest.
Our product is available in india and other foreign countries.We are providing nannari roots and sarbath (sarsaparillasyrup) to various prominent brands at whole sale rate We buy wholesale Nannari roots collected from "adhivasis" and other tribes from forest areas in places like Nilambur, Palakkad and produce sarbath (sarsaparilla syrup).Studies are in progress to cultivate nannari and produce sarbat in the future. As part of this, land in Tamil Nadu and Karnataka has been leased and cultivation is going on.
There’s an herbal remedy that’s been used by native populations in Central and South America for thousands for years, shown to help relieve a wide range of problems from skin dermatitis to coughs. Starting in around the 1950s, European physicians considered sarsaparilla root a “tonic, blood purifier, diuretic and sweat promoter” that could help treat serious, even life-threatening infections, such as leprosy or cancer.
Today, sarsaparilla products go by many different names depending on exactly which roots or plants are used to make the product, how they’re prepared, and what part of the world they come from. Other common names for sarsaparilla include Smilax, Honduran sarsaparilla, Jamaican sarsaparilla and zarzaparilla. While it’s no longer used to treat skin infections from tropical bugs, leprosy or syphilis, sarsaparilla can commonly still be found in herbal preparations for balancing hormones, lowering fluid retention and improving overall immune function.
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